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- Frites55%—
- Potato41.3%—›
- Colza oil13.8%—›
- Alaskan pollock fillet29%—
- Wheat flour8.5%—›
- E170i4.4%—
- Iron2.1%—›
- E3751%—
- Thiamin1%—›
- Water3.7%—›
- Sunflower oil1.9%—›
- Wheat starch0.9%—›
- Salt0.5%—›
- Corn flour0.2%—›
- Dextrose0.1%—›
- Paprika<0.1%—›
- Yeast extract<0.1%—›
- Black pepper extract<0.1%—
- Yeast—›
- Raising agent—
- E450⚠ Low
- E500—
- Colza oil—›
- Wheat gluten—›
Show original label text
Frites 55 % (pommes de terre, huile de colza) ; filets de colin d'Alaska 29 % ; farine de blé (dont carbonate de calcium, fer, niacine, thiamine) ; eau ; huile de tournesol ; amidon de blé ; sel ; farine de maïs ; dextrose ; paprika ; extrait de levure ; extrait de poivre noir ; levure ; poudres à lever : E450, E500 ; huile de colza ; gluten de blé.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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