Nems au porc avec la sauce x 4

fried rice cakes topped with a pork preparation (60 g per piece): water, rice flour 15%*, carrot, onion, soy protein, sunflower oil, pork fat 4,5%*, pork throat 2%* (origin: eu), vermicelli (pea starch, corn starch), black mushroom, lean ham 1,5%* (origin: eu), salt, fish sauce (fish, salt, water) , mint , caramel (sugar, water) , pepper, *percentages expressed on nems, sauce for nems (40 g): water , sugar , alcohol vinegar , salt , nuoc-mâm 1,6 %** (fish, salt, water) , soy sauce (water, soybeans, salt, wheat flour), **percentage expressed on sauce, traces of crustaceans, milk, eggs and peanuts,