Declared allergens
This product declares Celery, Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Soupe de légumes et vermicelles
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vegetable30%No flag
- Flocons de pomme de terre réhydratés7.6%No flag
- Jus de tomates à base de concentré2.3%No flag
- Vermicelles cuits6.4%No flag
- Fresh cream0.9%No flag
- Natural flavouring0.1%No flag
- Natural milk flavouring0.1%No flag
Show original label text
Eau ; légumes 30 % (carotte 10 %, flocons de pomme de terre réhydratés 7,5 %, oignon réhydraté 5 %, jus de tomates à base de concentré 2,3 %, céleri-rave 2 %, poireau 1,8 %, navet 1,2 %) ; vermicelles cuits 6,4 % (semoule de blé, blanc d'œuf) ; amidon modifié de maïs ; sel ; huile de colza ; crème fraîche ; sucre ; beurre concentré ; extrait de levure ; arôme naturel (dont lait). Traces de crustacés et poissons.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
Normalized label parsed
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