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Olives farcies aux anchois

Olives farcies aux anchois

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Green olive55%No flag›
  • Brine37%No flag
  • Water33.4%No flag›
  • Salt3.6%No flag›
  • Anchovy paste4%No flag›
  • Water1.7%No flag›
  • Salt1.2%No flag›
  • Anchovy0.8%No flag›
  • Gelling agent0.3%No flag
  • Alginate de sodium · E4010.3%No flag
  • Acid2%No flag›
  • Acide citrique · E3302%No flag
  • Antioxidant2%No flag
  • Vitamin C2%No flag›
Show original label text

Olives vertes 55%, saumure (eau, sel), pâte d'anchois 4%(eau, sel, anchois 19%, gélifiant : alginate de sodium), acidifiant : acide citrique, antioxydant : acide ascorbique.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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