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Assortiment de callipos tub' x 8
Marque Repère, Smicy3564700758908

Assortiment de callipos tub' x 8

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sulphite ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 14 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sulphite ammonia caramelModerate concernCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • 2 glaces à l'eau au citron50%No flag
  • Water50%No flag›
  • Sugar25%No flag›
  • Lemon juice from concentrate10%No flag
  • Glucose fructose syrup7.5%No flag
  • Acid3.8%No flag›
  • Acide citrique · E3303.8%No flag
  • Fruit concentrate1.9%No flag
  • Lemon0.9%No flag›
  • Spirulina0.5%No flag›
  • Safflower0.2%No flag›
  • Apple0.2%No flag›
  • Stabiliser0.9%No flag
  • Gomme guar · E4120.9%No flag
  • Carob seed flour0.5%No flag
  • Natural sweet lime flavouring0.2%No flag
  • 2 glaces à l'eau à l'orange0.1%No flag
  • Water0.1%No flag›
  • Sugar<0.1%No flag›
  • Orange juice from concentrate<0.1%No flag
  • Glucose fructose syrupNo flag
  • AcidNo flag›
  • Acide citrique · E330No flag
  • StabiliserNo flag
  • Carob seed flourNo flag
  • Gomme guar · E412No flag
  • Pectines · E440aNo flag
  • Natural orange flavouringNo flag
  • Natural flavouringNo flag
  • Natural orange flavouringNo flag
  • ColourNo flag
  • Caroténoïdes · E160No flag
  • Red beetrootNo flag›
  • 2 glaces à l'eau à la fraiseNo flag
  • WaterNo flag›
  • Strawberry pureeNo flag
  • SugarNo flag›
  • Glucose fructose syrupNo flag
  • AcidNo flag›
  • Acide citrique · E330No flag
  • ElderberryNo flag
  • StabiliserNo flag
  • Gomme guar · E412No flag
  • Carob seed flourNo flag
  • Natural flavouringNo flag
  • 2 glaces à l'eau goût colaNo flag
  • WaterNo flag›
  • SugarNo flag›
  • Glucose fructose syrupNo flag
  • ColourNo flag
  • E150dModerate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • AcidNo flag›
  • Acide citrique · E330No flag
  • StabiliserNo flag
  • Gomme guar · E412No flag
  • Alginate de sodium · E401No flag
  • Carraghénanes · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Natural flavouringNo flag
Show original label text

2 glaces à l'eau au citron: eau ; sucre ; jus de citron à base de concentré 10% ; sirop de glucose-fructose ; acidifiant: acide citrique ; concentrés de fruits et de plantes (citron, spiruline, carthame, pomme) ; stabilisants: gomme guar, farine de graines de caroube ; arôme naturel de limette. (% exprimé sur la glace à l'eau au citron) 2 glaces à l'eau à l'orange: eau, sucre, jus d'orange à base de concentré 10% ; sirop de glucose-fructose ; acidifiant : acide citrique ; stabilisants: farine de graines de caroube, gomme guar, pectines ; arôme naturel d'orange avec autres arômes naturels ; arôme naturel d'orange ; colorant: caroténoïdes ; jus de betterave rouge concentré. (% exprimé sur la glace à l'eau à l'orange) 2 glaces à l'eau à la fraise: eau ; purée de fraise 16% ; sucre ; sirop de glucose-fructose ; acidifiant: acide citrique ; concentré de baies de sureau ; stabilisants: gomme guar, farine de graines de caroube ; arôme naturel. (% exprimé sur la glace à l'eau à la fraise) 2 glaces à l'eau goût cola: eau ; sucre ; sirop de glucose-fructose ; colorant: E150d ; acidifiant: acide citrique ; stabilisants: gomme guar, alginate de sodium, carraghénanes ; arôme naturel. Traces de fruits à coque et de lait.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

40 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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