Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Mini pizzas jambon fromage x9
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Superior cooked ham16%No flag
- Ham9%No flag
- Flavouring0.7%No flag
- Antioxidant0.4%No flag
- E3010.4%No flag
- Preservative0.4%No flag
- E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Mozzarella12%No flag
- Acide citrique · E3300.7%No flag
- Preservative0.7%No flag
- E2020.7%No flag
- Lactic ferments0.2%No flag
- Emmental7.9%No flag
- Lactic ferments0.7%No flag
- Colour0.7%No flag
- Caroténoïdes · E1600.7%No flag
- Tomato puree4%No flag
- Emulsifier<0.1%No flag
- Lécithines · E322<0.1%No flag
Show original label text
Farine de blé ; eau ; jambon cuit supérieur 16 % (jambon de porc (origine : UE), eau, sel, sirop de glucose, dextrose, arômes, antioxydant : E301, conservateur : E250) ; mozzarella 12 % (lait, protéines de lait, sel, acidifiant : acide citrique, conservateur : E202, fécule de pomme de terre, ferments lactiques, présure) ; emmental 7,9 % (lait, sel, ferments lactiques, présure, fécule de pomme de terre, colorant : caroténoïdes) ; purée de tomates ; huile de tournesol ; tomates frites (tomates, huile d'olive, amidon modifié de maïs, sucre, sel) ; sucre ; sel ; levure ; amidon modifié de maïs ; dextrose ; émulsifiant : lécithines (soja) ; origan ; ail ; basilic ; poivre. Traces de poissons.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SugarLow concern
6 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
Normalized label parsed
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