Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Pizza individuelle au chorizo
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cooked pasta40%No flag
- Sauce tomate cuisinée27%No flag
- Double concentrated tomato6.9%No flag
- Extra virgin olive oil0.8%No flag
- Natural oregano flavouring0.2%No flag
- Natural flavouring0.1%No flag
- Piment doux<0.1%No flag
- Chorizo15%No flag
- Pork meat7.5%No flag
- Ferments<0.1%No flag
- Preservative<0.1%No flag
- E301<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Bell pepper9%No flag
- Grillés9%No flag
- EmmentalNo flag
Show original label text
Pâte cuite 40 % (farine de blé, eau, levure, sel, sucre) ; sauce tomate cuisinée 27 % (eau, purée de tomates double concentrée 6,9 %, farine de blé, sucre, huile d'olive vierge extra, oignons en poudre, arôme naturel d'origan avec autres arômes naturels, ail en poudre, piment doux) ; chorizo 15 % (viande de porc (origine : UE), gras de porc, piments, sel, dextrose, épices et extraits d'épices, ferments, conservateurs : E301 ; E250) ; poivrons rouges et jaunes grillés 9 % ; emmental 7,5 % ; origan ; basilic.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- OreganoLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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