Image cache
Greenveil proxy cache
Asset write on fetch
- Water60.4%—›
- Lardons16%—
- Pork breast14.6%—
- Salt0.7%—›
- Glucose syrup0.7%—›
- Cream9.4%—›
- Cream6.3%—›
- Skimmed milk powder1.6%—
- Stabiliser1.6%—
- E4071.6%⚠ Low
- Modified corn starch6.2%—›
- Emmental3%—
- Onion1%—›
- Sugar0.5%—›
- Emulsifying salts0.5%—
- E3390.5%—
- Salt0.5%—›
- Yeast extract0.5%—›
- Stabiliser0.5%—
- E4150.5%—
- Smoke flavouring0.5%—
- Egg yolk powder0.5%—
- White pepper0.5%—›
Show original label text
Eau, lardons fumés au bois de hêtre 16% (poitrine de porc, sel, sirop de glucose), crème 9,4% (crème, lait écrémé en poudre, stabilisant : carraghénanes), amidon modifié de maïs, emmental 3%, oignons 1%, sucre, sels de fonte : phosphates de sodium, sel, extrait de levure, stabilisant : gomme xanthane, arôme de fumée, jaune d'œuf en poudre, poivre blanc. Traces de gluten, de céleri et de fruits à coque.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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