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La moelleuse 4 fromages
Marque Repère, Turini, VolponeFrozen Foods · 3564700519752

La moelleuse 4 fromages

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour33.5%No flag›
  • Water20.8%No flag›
  • Tomato puree16.5%No flag
  • Édam8%No flag
  • Emmental7.7%No flag
  • Mozzarella7.3%No flag
  • Goat cheese2%No flag
  • Colza oil1%No flag›
  • Sugar1%No flag›
  • Yeast1%No flag›
  • Salt0.6%No flag›
  • Raising agent0.4%No flag
  • E4500.4%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E5000.2%No flag
  • Malt flour<0.1%No flag›
  • Barley malt flour<0.1%No flag›
  • Malted wheat flour<0.1%No flag
  • Potato starch<0.1%No flag›
  • Herb<0.1%No flag
  • Dextrose<0.1%No flag›
  • Wheat starchNo flag›
  • SpiceNo flag›
  • ThickenerNo flag
  • Gomme guar · E412No flag
  • EmulsifierNo flag
  • E472eNo flag
  • StabiliserNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Farine de blé ; eau ; purée de tomates ; édam 8 % ; emmental 7,7 % ; mozzarella 7,3 % ; fromage de chèvre 2 % ; huile de colza ; sucre ; levure ; sel ; poudres à lever : E450, E500 ; farine de malt (orge, blé) ; amidon de pomme de terre ; plantes aromatiques ; dextrose ; amidon de blé ; épices ; épaississant : gomme guar ; émulsifiant : E472e ; stabilisants : E450, E341. Traces de céleri.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 4 not assessed

4 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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