Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Mars glacé amande
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sucre50%No flag
- Lait écrémé25%No flag
- Sirop de glucose12.5%No flag
- Crème légère6.3%No flag
- Lait6.3%No flag
- Crème3.1%No flag
- Lait3.1%No flag
- Eau1.6%No flag
- Lait écrémé concentré sucré0.8%No flag
- Beurre de cacao0.4%No flag
- Matière grasse de noix de coco0.2%No flag
- Pâte de cacao<0.1%No flag
- Matière grasse de palme<0.1%No flag
- Lait écrémé en poudre<0.1%No flag
- Amandes<0.1%No flag
- Extrait de malt d'orgeNo flag
- Matière grasse du laitNo flag
- Petit-lait en poudreNo flag
- Cacao maigreNo flag
- ÉmulsifiantsNo flag
- Lécithine de sojaNo flag
- E471No flag
- E477No flag
- StabilisantsNo flag
- E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- E410No flag
- E412No flag
- Sirop de glucose-fructoseNo flag
- Extrait naturei de vanilleNo flag
- Crème glacéeNo flag
- NappéeNo flag
Show original label text
sucre, lait écrémé, sirop de glucose, crème légère (lait)/crème (lait), eau, lait écrémé concentré sucré, beurre de cacao, matière grasse de noix de coco, pâte de cacao, matière grasse de palme, lait écrémé en poudre, amandes, extrait de malt d'orge, matière grasse du lait, lactose, petit-lait en poudre, cacao maigre, émulsifiants (lécithine de soja, e471, e477), stabilisants (e407, e410, e412), sel, sirop de glucose-fructose, extrait naturei de vanille, crème glacée (47%) nappée
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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