Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Martha white, biscuits mix, buttermilk
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- White whole grain sorghum flour11.5%No flag
- Raising agent0.7%No flag
- E500ii0.4%No flag
- Sodium acid0.2%No flag
- Pyrophosphate · E450<0.1%No flag
- Sodium aluminum phosphate · E541<0.1%No flag
- Tapioca starch0.2%No flag
- Contains 2% and less of salt<0.1%No flag
- Xanthan gum · E415<0.1%No flag
Show original label text
Palm oil, rice flour, white whole grain sorghum flour, buttermilk, potato starch, pea fiber, leavening (baking soda, sodium acid, pyrophosphate, sodium aluminum phosphate), dextrose, tapioca starch, canola oil, contains 2% or less of salt, xanthan gum.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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