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Instant Lunch, Raman Noodles With Vegetables, Chicken Vegetable
MaruchanPlant Based Foods And Beverages · 0041789001598

Instant Lunch, Raman Noodles With Vegetables, Chicken Vegetable

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Sep 2022

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour51.7%No flag
  • Wheat flour26.1%No flag›
  • Niacin · E37512.8%No flag
  • Reduced iron6.4%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Vegetable oil24.1%No flag›
  • Contains one and more of the following12.1%No flag
  • Canola12.1%No flag›
  • Cottonseed6%No flag›
  • Palm oil6%No flag›
  • Preserved by tbhq12.1%No flag
  • Vegetable6%No flag
  • Carrot3%No flag›
  • Corn1.5%No flag›
  • Green peas0.8%No flag
  • Onion0.4%No flag›
  • Cabbage0.2%No flag›
  • Garlic0.2%No flag›
  • Salt2.7%No flag›
  • Contains less than 2% of1.7%No flag
  • Maltodextrin1.7%No flag›
  • Monosodium glutamate · E6210.8%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Hydrolyzed corn0.4%No flag
  • Wheat0.2%No flag›
  • Soy protein0.1%No flag›
  • Yeast extract<0.1%No flag›
  • Sugar<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • SpiceNo flag›
  • Celery seedNo flag›
  • Potassium carbonate · E501iNo flag
  • Soy sauceNo flag›
  • WheatNo flag›
  • Soya beanNo flag›
  • SaltNo flag›
  • SodiumNo flag›
  • MonoNo flag
  • HexametaNo flag
  • And tripolyNo flag
  • PhosphateNo flag›
  • Sodium carbonate · E500iNo flag
  • Silicon dioxide · E551No flag
  • Anti-caking agentNo flag
  • Chicken fatNo flag›
  • ChickenNo flag›
  • TurmericNo flag›
  • CabbageNo flag›
  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disoidum guanylateNo flag
  • Chicken brothNo flag
  • LactoseNo flag›
  • Soya lecithinNo flag›
Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, dehydrated vegetables (carrot, corn, green peas, onion, cabbage, garlic), salt, contains less than 2% of: maltodextrin, monosodium glutamate, hydrolyzed corn, wheat and soy protein, yeast extract, sugar, natural flavors, spices (celery seed), potassium carbonate, dehydrated soy sauce (wheat, soybeans, salt), sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, silicon dioxide (anti-caking agent), chicken fat, powdered cooked chicken, turmeric, cabbage extract, disodium inosinate, disoidum guanylate, chicken broth, lactose, soya lecithin.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Sep 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 13 not assessed

13 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

29 items

Your context

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