Declared allergens
This product declares Celery, Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ramen Noodle Soup, Chicken Mushroom
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Celery
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Monosodium glutamate · E62123%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Contains less than 1% of1.2%No flag
- Vegetable1.2%No flag
- Chives0.3%No flag
- Hydrolyzed corn1.2%No flag
- Sour cream1.2%No flag
- Cultured nonfat milk0.3%No flag
- Lactic acid · E2700.3%No flag
- Silicon dioxide · E5511.2%No flag
- Anti-caking agent1.2%No flag
- Disodium inosinate · E6311.2%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E6273.2%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
salt, monosodium glutamate, sugar, contains less than 1% of: natural flavor, maltodextrin, dehydrated vegetables (onion, garlic, chive), hydrolyzed corn, wheat and soy protein, sour cream powder (cream, cultured nonfat milk, lactic acid), dehydrated soy sauce (wheat, soybeans, salt, powdered cooked chicken, spices (celery seed), turmeric, silicon dioxide (anti-caking agent), disodium inosinate, disodium guanylate.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CI 75300Minor concern
11 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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