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Maruchan, Maruchan Inc.Meals · 0041789001505

Sriracha chicken flavor ramen noodle soup

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Fortified wheat flour51.5%No flag
  • Wheat flour26%No flag
  • Niacin · E37512.8%No flag
  • Reduced iron6.4%No flag
  • Thiamin mononitrate3.2%No flag
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag
  • Vegetable oil24.2%No flag
  • Contains one and more of the following12.1%No flag
  • Canola12.1%No flag
  • Cottonseed6.1%No flag
  • Palm oil6.1%No flag
  • Preserved by tbhq12.1%No flag
  • Vegetable6.1%No flag
  • Garlic3%No flag
  • Carrot1.5%No flag
  • Corn0.8%No flag
  • Green peas0.4%No flag
  • Onion0.4%No flag
  • Salt2.7%No flag
  • Monosodium glutamate · E6211.7%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Contains less than 2% of sugar0.8%No flag
  • Chili pepper0.4%No flag
  • Paprika0.2%No flag
  • Other spices0.1%No flag
  • Hydrolyzed corn<0.1%No flag
  • Wheat<0.1%No flag
  • Soy protein<0.1%No flag
  • MaltodextrinNo flag
  • MisoNo flag
  • Soya beanNo flag
  • WheatNo flag
  • RiceNo flag
  • SaltNo flag
  • ChickenNo flag
  • Soy sauceNo flag
  • WheatNo flag
  • Soya beanNo flag
  • SaltNo flag
  • Citric acid · E330No flag
  • Yeast extractNo flag
  • Potassium carbonate · E501iNo flag
  • Xanthan gum · E415No flag
  • Natural flavouringNo flag
  • SodiumNo flag
  • MonoNo flag
  • HexametaNo flag
  • And tripolyNo flag
  • PhosphateNo flag
  • Sodium carbonate · E500iNo flag
  • Chicken fatNo flag
  • Silicon dioxide · E551No flag
  • Anti-caking agentNo flag
  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Chicken brothNo flag
  • LactoseNo flag
  • Soya lecithinNo flag
  • TurmericNo flag
Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, dehydrated vegetables (garlic, carrot, corn, green peas, onion), salt, monosodium glutamate, contains less than 2% of sugar, chili, paprika and other spices, hydrolyzed corn, wheat and soy protein, maltodextrin, miso powder (soybeans, wheat, rice, salt), powdered cooked chicken, dehydrated soy sauce (wheat, soybeans, salt), citric acid, yeast extract, potassium carbonate, xanthan gum, natural flavors, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, chicken fat, silicon dioxide (anti-caking agent), disodium guanylate, disodium inosinate, chicken broth, lactose, soya lecithin, turmeric.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 minor · 32 not assessed

32 of 33 ingredients not yet assessed · Show all
  1. 03Castor oil, polymd., oxidizedcommercial_presenceNot assessed
  2. 05Linseed oil, polymd., oxidizedcommercial_presenceNot assessed
  3. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedBindercommercial_presenceNot assessed
  4. 18Soy sauceNot assessed
  5. 21DICLOFENAC SODIUMcommercial_presenceNot assessed
  6. 23Isopentyl pyrophosphateNot assessed
  7. 24N-Palmitoyl-D-erythro-dihydroceramide-1-phosphateNot assessed
  8. 30SOYBEAN LECITHINcommercial_presenceNot assessed
  9. 31Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilDispersing agentcommercial_presenceNot assessed

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33 items

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