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Miso Soup X8 - Fried Tofu, Wakame & Green Oignon
marukomeMeals · 0886518000479

Miso Soup X8 - Fried Tofu, Wakame & Green Oignon

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Ingredients

  • Sup en55%No flag
  • Soya bean paste30%No flag
  • Water25%No flag
  • SOJABOHNEN z22.5%No flag
  • Asser Alkohol11.3%No flag
  • Geschmacksverstaerker5.6%No flag
  • E6215.6%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E63it E62Si BOZ'ITOEXTkAKT2.8%No flag
  • Bonitopulver1.4%No flag
  • HYDAOLYSIERTES ElWElSS0.7%No flag
  • Aus SOJABOHNÉN0.7%No flag
  • Salz Garnierung0.4%No flag
  • FRITTIERTE seetan Geschmacksverstaerker0.4%No flag
  • E6310.2%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • B8NITOPULVER Nàhrwert pro 100g Brennwert Fett davon gasaettigte Fettsaeuren0.2%No flag
Show original label text

sup en: SOJABOHNENPASTE(Wasser, SOJABOHNEN z {asser Alkohol, Geschmacksverstaerker: E621, E63it E62Si BOZ'ITOEXTkAKT, BONITOPULVER, HYDAOLYSIERTES ElWElSS(aus SOJABOHNÉN), salz Garnierung: FRITTIERTE seetan Geschmacksverstaerker: , E631 , B8NITOPULVER Nàhrwert pro 100g Brennwert Fett davon gasaettigte Fettsaeuren

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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