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- わかめ70.7%—
- Chum salmon14.7%—›
- Salt0.3%—›
- Sesame0.3%—
- Wheat flour0.3%—›
- Extract0.3%—
- Chum salmon0.1%—›
- Yeast0.1%—›
- Sugar0.3%—›
- E14000.3%—
- Plant protein0.3%—
- 還元水あめ0.3%—
- 香味油0.3%—
- Starch0.3%—›
- Yeast0.3%—›
- Palm oil0.3%—›
- Condiment0.3%—
- Amino acids0.3%—›
- Colour0.3%—
- Red yeast rice0.1%—›
- E1600.1%—
- Antioxidant10.6%—
- Vitamin E10.6%—›
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わかめ、鮭、食塩､ごま､小麦粉､ エキス (鮭、酵母)、砂糖、デキストリン、植物性たん白、還元水あめ、香味油、でん粉、イースト、パーム油/ 調味料(アミノ酸等)、着色料(紅麹、カロチノイド)、酸化防止剤(ビタミンE)
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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