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Butter flapjack
Marybake5055297200034

Butter flapjack

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 9 May 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Oat flakes39.5%No flag
  • Invert Sugar Syrup24%No flag›
  • Sugar13%No flag›
  • Margarine13%No flag›
  • Vegetable Oils7.1%No flag›
  • Pa Rapeseed7.1%No flag
  • Water3%No flag›
  • Salt1.5%No flag›
  • Emulsifier0.7%No flag
  • E4750.7%No flag
  • Flavouring0.4%No flag
  • Colour0.4%No flag
  • E160bi · E160b0.2%No flag
  • E1000.2%No flag
  • Butter7%No flag›
  • Milk3.4%No flag›
Show original label text

Rolled OATS, Invert Sugar Syrup (24%). Sugar, Margarine (Vegetable Oils (Pa Rapeseed), Water, Salt, Emulsifier (E475), Flavouring, Colourings (E160b (i). E100)), Butter (7% (MILK).

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 9 May 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

6 items

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