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  3. Maryland style crab cakes
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Frozen Foods · 0041322120502

Maryland style crab cakes

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Crabmeat51.9%—
  • Salad dressing24.1%—
  • Water12%—›
  • Soya oil6%—›
  • Egg yolk3%—›
  • Sugar1.3%—›
  • Modified corn starch0.8%—›
  • Modified tapioca starch0.4%—
  • Salt0.2%—›
  • Mustard paste0.1%—
  • Distilled vinegar<0.1%—›
  • Modified tapioca starch<0.1%—
  • Mustard<0.1%—
  • Water<0.1%—›
  • E428<0.1%—
  • E415<0.1%—
  • E330<0.1%—
  • Spice<0.1%—›
  • Breadcrumbs12%—
  • Wheat flour6%—›
  • Fat3%—
  • Sugar1.3%—›
  • Salt0.8%—›
  • Yeast0.4%—›
  • Yeast food0.4%—
  • Onion6%—›
  • Shallot3%—
  • Red bell pepper1.5%—›
  • Mustard0.8%—
  • Distilled vinegar0.4%—›
  • Mustard seed0.2%—›
  • Water<0.1%—›
  • Salt<0.1%—›
  • White wine<0.1%—›
  • E330<0.1%—
  • E334—
  • Spice—›
  • Contains 2% and less of each of the following0.4%—
  • E3300.4%—
  • Powdered egg white0.2%—
  • Salt<0.1%—›
  • Spice<0.1%—›
  • Sugar<0.1%—›
  • Wheat flour<0.1%—›
  • Yeast extract—›
  • Aioli sauce—
  • Water—›
  • Sunflower oil—›
  • Rice vinegar—
  • Whole eggs—
  • Modified corn starch—›
  • Breadcrumbs—
  • Wheat flour—›
  • Salt—›
  • Dextrose—›
  • Palm oil—›
  • Lemon juice—›
  • Sugar—›
  • Garlic—›
  • Salt—›
  • Mustard—
  • Distilled vinegar—›
  • Mustard seed—›
  • Water—›
  • Salt—›
  • White wine—›
  • E330—
  • E334—
  • Turmeric—›
  • Spice—›
  • E160c—
  • Colour—
Show original label text

Crabmeat, salad dressing (water, soybean oil, egg yolk, sugar, modified corn starch, modified tapioca starch, salt, mustard paste [distilled vinegar, modified tapioca starch, mustard powder, water], gelatin, xanthan gum, citric acid, spice), bread crumbs (wheat flour, shortening, sugar, salt, yeast, yeast food), onion, shallot, red bell pepper, mustard (distilled vinegar, mustard seed, water, salt, white wine, citric acid, tartaric acid, spices), contains 2% or less of each of the following: citric acid, egg white powder, salt, spices, sugar, wheat flour, yeast extract. aioli sauce: water, sunflower oil, rice vinegar, whole eggs, modified corn starch, bread crumbs (wheat flour, salt, dextrose, palm oil), lemon juice, sugar, garlic, salt, mustard (distilled vinegar, mustard seed, water, salt, white wine, citric acid, tartaric acid, turmeric), spices, oleoresin paprika (color).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ONIONCompoundNot assessed
  2. 02PIMENTOCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04SPICECompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06WHEATCompoundNot assessed
  7. 07YEASTCompoundNot assessed
  8. 08SUNFLOWER OILCompoundNot assessed
  9. 09HETASTARCHCompoundNot assessed
  10. 10LEMON JUICECompoundNot assessed
  11. 11GARLICCompoundNot assessed

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