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Ravioli prosciutto e formaggio
Marziale4260154260118

Ravioli prosciutto e formaggio

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Teig 6D35.4%No flag
  • Durum wheat semolina35.4%No flag›
  • Soft wheat flour15.5%No flag
  • Chicken egg15.5%No flag›
  • Füllung 40% Kochschinken15.5%No flag
  • Schwweinefleisch5.3%No flag
  • Salt3.1%No flag›
  • Flavouring2.6%No flag
  • Antioxidant2.4%No flag
  • M Natriumascorbat2.4%No flag
  • Preservative2.3%No flag
  • Natriumnitrit · E2502.3%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Grana Padano DOP B%5.5%No flag
  • Milk5.5%No flag›
  • Speisesatz5.5%No flag
  • Preservative5.5%No flag
  • Lysozym aus E5.5%No flag
  • Mozzarella5.5%No flag
  • Mitch1.8%No flag
  • Speisezalz1.3%No flag
  • Animal based rennet1.2%No flag
  • Seureregulator Citronenseure1.2%No flag
  • Parmigiano Reggiano DOP3.5%No flag
  • Ricotta3.5%No flag
  • Molkeneiweisskäse3.5%No flag
  • Panierment1.5%No flag
  • Wheat flour1.5%No flag›
  • SaltNo flag›
  • YeastNo flag›
  • SaltNo flag›
Show original label text

Teig 6D: Hartweizengrieß, Weichweizenmehl, Hühnereier 15%. Füllung 40% Kochschinken 16% (Schwweinefleisch, Speisesalz. Aromen,Antioxidationsmittel: m Natriumascorbat, Konservierungsstoff: Natriumnitrit), Grana Padano DOP B% (Milch, Speisesatz, Konservierungsstoff. Lysozym aus E, Mozzarella 6% (Mitch. Speisezalz. tierisches Lab, Seureregulator Citronenseure), Parmigiano Reggiano DOP 4%, Ricotta 4% (Molkeneiweisskäse), Panierment 2% (Weizenmehl, Speisesalz, Hefe), Speisesalz. Kan Spuren von Soja, Senf und Pistazien enthalten.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

Your context

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