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Langue en gelee LA HAUTE LOIRE GOURMANDE, 4 tranches
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- SALAISONS MASSARDIER spi RISONS ct EN GELEE TR52.8%No flag
- Composition23.6%No flag
- Languc dc porc11.8%No flag
- Dcxtrose3%No flag
- Sci0.7%No flag
- Émulsifiant EA50 at EA510.4%No flag
- Poivra blanc<0.1%No flag
- Antioxygànc<0.1%No flag
- E316e préparation aromatisation<0.1%No flag
- Doxtrosc<0.1%No flag
- Flavour enhancer<0.1%No flag
- E621<0.1%No flag
- Gélifiant EA07No flag
- Acidifiant acidifiant e330No flag
- ColourNo flag
- FlavouringNo flag
- Crvateur e202No flag
- NutT'6rNo flag
- O do Lot 728560No flag
Show original label text
SALAISONS MASSARDIER spi RISONS ct EN GELEE TR/ Composition. Languc dc porc, nitrite, dcxtrose, sucra, SCI, émulsifiant EA50 at EA51, persil, poivra blanc, antioxygànc:E316e préparation aromatisation. getéa [email protected]étatinc dc porc, doxtrosc, exhausteur de goût:E621, gélifiant EA07. acidifiant acidifiant E330, colorant, arôme. can:crvateur E202. NutT'6r•o do Lot 728560
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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