Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 1 Feb 2023
Hollandaise Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 1 Feb 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Thickener9%No flag
- Clarified butter5%No flag
- Sugar yeast extract2.8%No flag
- Butter flavouring2.8%No flag
- White wine vinegar0.5%No flag
- Food acid0.3%No flag
- Lactic0.3%No flag
- Colour0.3%No flag
- Annatto · E160b0.3%No flag
- Manufactured on equipment that processes peanuts0.3%No flag
- Rtralia0.5%No flag
Show original label text
water, egg yolk 13%, thickener (modified cornstarch), vegetable oil, clarified butter 5%, buttermilk, onion, glucose syrup, sugar yeast extract, butter flavour (contains milk), salt, white wine vinegar 0.5%, food acid (lactic), garlic, colour (annatto). manufactured on equipment that processes peanuts. rtralia
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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