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Mac'n Cheese Med Røkt Skinke I Fyldig Ostesaus
MatbørsenMeals · 7055330026032

Mac'n Cheese Med Røkt Skinke I Fyldig Ostesaus

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Lupin
  • Mustard

Declared on pack via Open Food Facts · updated 12 Nov 2025

Ingredients

  • Water41%No flag
  • Pasta29%No flag
  • Durum wheat21.8%No flag
  • Egg7.3%No flag
  • Proteinredusert fløte18%No flag
  • Røkt svinekjøtt7%No flag
  • Tørket ost4%No flag
  • Milk0.5%No flag
  • Lemon0.3%No flag
  • Rapeseed oil0.1%No flag
  • Hydrolysed vegetable protein<0.1%No flag
  • Vinegar<0.1%No flag
  • Butter<0.1%No flag
  • ErtefiberNo flag
  • SaltNo flag
  • ThickenerNo flag
  • E412No flag
  • E415No flag
  • OnionNo flag
  • Sunflower oilNo flag
  • Potato flourNo flag
  • Glucose syrupNo flag
  • SvineproteinNo flag
  • FlavouringNo flag
  • ColourNo flag
  • E160aNo flag
  • EmulsifierNo flag
  • E399No flag
  • E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E322No flag
  • E472eNo flag
  • DextroseNo flag
  • Modified starchNo flag
  • StabiliserNo flag
  • E451Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • AntioxidantNo flag
  • E301No flag
  • PreservativeNo flag
  • E262No flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Kan inneholde spor avNo flag
  • MustardNo flag
  • SoyaNo flag
Show original label text

Vann, pasta (29%) [durumhvete, egg], proteinredusert fløte, røkt svinekjøtt (7%), tørket ost (4%), melk, sitron, rapsolje, hydrolysert vegetabilsk protein, eddik, smør, ertefiber, salt, fortykningsmiddel (E412, E415), løk, solsikkeolje, potetmel, glukosesirup, svineprotein, aroma, farge (E160a), emulgator (E399, E452, E322, E472e), dekstrose, modifisert stivelse, stabilisator (E451, E450), antioksidant (E301), konserveringsmiddel (E262, E250) Kan inneholde spor av: lupin, sennep, soya. Pakket i beskyttende atmosfære.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Lupin, Mustard.

Declared on pack via Open Food Facts · updated 12 Nov 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 18 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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