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- Dough50%—
- Wheat flour50%—›
- Water25%—›
- Senoule de BLE dur12.5%—
- Yeast6.3%—›
- Olive oil3.1%—›
- Salt1.6%—›
- Sugar0.8%—›
- Acerola juice0.4%—
- Levure désactivée.Garniture0.4%—
- Fresh cream0.4%—
- Smoked lardoons—
- Pork breast—
- Salt—›
- Natural flavouring—
- Ferments—
- Emmental—
- Mozzarella—
Show original label text
Pâte (50%): Farine de BLE, eau, senoule de BLE dur, levure, huile d olive, sel, sucre, extrait d acérola, levure désactivée.Garniture (50%): CREME FRAICHE (contient LAIT) 15%, lardons fumés 10%. (poitrine de porc (origine : France), sel, arômes naturels, ferments), EMMENTAL (contient LAIT), MOZZARELLA
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Per-ingredient concern · chemical identity, not food safety
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