Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Maltini - Biscotti di Matilde
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Flower honey1%No flag
- Emulsifier0.5%No flag
- Raising agent0.5%No flag
- Hydrogénocarbonate d'ammonium0.5%No flag
- E500ii0.5%No flag
- Crème de Tartre · E336i0.5%No flag
- Skimmed milk powder0.4%No flag
- Flavouring0.4%No flag
Show original label text
Farine de _blé_, sucre, huile de palme, sirop de glucose, malt d'_orge_ 5%, _œufs_, Miel de fleurs 1%, émulsifiant : lécithine de _soja_, poudres à lever : (Hydrogénocarbonate d'ammonium, hydrogénocarbonate de sodium, crème de Tartre), sel, _lait_ écrémé en poudre, arômes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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