Image cache
Greenveil proxy cache
Asset write on fetch
Smoked Pork Sausage - reduced fat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Beef protein1.6%No flag
- Acidity regulator0.8%No flag
- Citric acid · E3300.8%No flag
- Stabiliser0.4%No flag
- Sodium polyphosphate · E452i0.4%No flag
- Antioxidant0.2%No flag
- Ascorbic acid · E3000.1%No flag
- Rosemary extract · E3920.1%No flag
- Smoke flavouring0.1%No flag
- Black pepper extract chilli pepper extract<0.1%No flag
- PreservativeNo flag
- Sodium nitrate · E251No flag
- Filled into non-uk beef protein casingNo flag
Show original label text
PORK 86%, WATER, SALT, BEEF PROTEIN, ACIDITY REGULATOR (CITRIC ACID), STABILISER (SODIUM POLYPHOSPHATE), ANTIOXIDANT (ASCORBIC ACID, ROSEMARY EXTRACT), SMOKE FLAVOUR, NUTMEG EXTRACT, BLACK PEPPER EXTRACT CHILLI PEPPER EXTRACT, CLOVE EXTRACT, PRESERVATIVE (SODIUM NITRATE), FILLED INTO NON-UK BEEF PROTEIN CASING.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.