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Turkey rashers
Mattessons·Turkey Bacon · 5000342000992

Turkey rashers

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Mattessons Low Fat High in Protein 29 Calories Per Slice* Smoke flavoured turkey rashers with added water50%—
  • Turkey50%—›
  • Water—›
  • Salt—›
  • Flavourings—
  • Sugar—›
  • Dextrose—›
  • Stabiliser—
  • E452vi—
  • Yeast Extract—›
  • Preservative—
  • E250⚠ High
  • Pepper—›
  • Smoke Flavouring—
  • CTRAY Recycle FILM Don't Recycle 00 Nutri Typical values Energy Fot information ng Each Rasher—
  • Approx—
  • 491k—
  • 176illed contains Carbohydrates—
  • Polyphosphates (E452)⚠ Low
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Mattessons Low Fat High in Protein 29 Calories Per Slice* Smoke flavoured turkey rashers with added water. Turkey (84%), Water, Salt, Flavourings, Sugar, Dextrose, Stabiliser (Sodium Tripolyphosphate), Yeast Extract, Preservative (Sodium Nitrite), Pepper, Smoke Flavouring. CTRAY Recycle FILM Don't Recycle 00 Nutri Typical values Energy Fot information ng Each Rasher (25g Approx) 491k)/176illed contains Carbohydrates

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01TURKEYCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SALTCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  6. 06GLUCOSECompoundNot assessed
  7. 07DEXTROSECompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09BLACK PEPPERCompoundNot assessed

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