Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Max Gâteau de fête
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Carbonate de calcium · E170i6.3%No flag
- Niacine · E3751.6%No flag
- Humectant1.6%No flag
- Glycérine · E4221.6%No flag
- Fat reduced cocoa powder0.8%No flag
- Unsalted butter0.4%No flag
- Raising agent<0.1%No flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500iiNo flag
- FlavouringNo flag
- StabiliserNo flag
- AdraganteNo flag
- Gomme xanthane · E415No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- ColourNo flag
- Beta carotene dyeNo flag
- CharbonNo flag
- Anthocyanes · E163No flag
- Rouge de betterave · E162No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Gomme arabique · E414No flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Acide tartrique · E334No flag
- Powdered egg whiteNo flag
- Brown sugar syrupNo flag
- Ganache Saveur Chocolat au LaitNo flag
Show original label text
Sucre, farine de blé (farine de blé, carbonate de calcium, fer, niacine, thiamine), huile de colza, œufs pasteurisés, sirop de glucose, humectant (glycérine), cacao maigre en poudre, beurre doux (lait), sirop de sucre inverti, stéarine de palme, amidon de maïs, huile de palme, poudres à lever (diphosphates, bicarbonate de sodium), arôme, stabilisant (adragante, gomme xanthane), conservateur (sorbate de potassium), colorants (paprika, bêta-carotène, charbon végétal, anthocyanes, rouge de betterave), émulsifiants (mono et diglycérides d'acides gras, gomme arabique), correcteurs d'acidité (acide citrique, acide tartrique), blanc d'oeufs déshydratés, sirop de sucre caramélisé. Ganache Saveur Chocolat au Lait 9%.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Colza OilLow concern
- Glucose SyrupLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
22 items
Your context
Recent scans
See allProducts you open appear here on this device.