Sea salt caramels by Maxfield · Greenveil
Saving recent analysis Products Snacks Sea salt caramels Sea salt caramels Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 13 Evidence· 0 Regulatory· 0 Alternatives· 0
Corn syrup 50% — › Milk 25% — › Dark chocolate 12.5% — Cocoa paste 6.3% —
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
13 items
Sugar
3.1%
—
Whole 1.6% —
Skimmed milk powder 0.8% — Cocoa butter 0.4% —
Soy lecithin-emulsifier 0.2% —
Natural vanilla flavouring 0.2% — Sugar 6.3% — › Evaporated milk 3.1% — Milk 1.6% — › E340ii 0.8% — E407 0.4% Cholecalciferol 0.4% — Palm kernel oil 1.6% — › Palm kernel oil 0.8% — › Soya lecithin 0.4% — E330 0.4% — Chocolate coating 0.8% — Sugar 0.4% — › Palm 0.2% — Palm kernel oils <0.1% — › Dutched cocoa <0.1% — Skimmed milk powder <0.1% — Whey <0.1% — Soy lecithin-emulsifier — Salt — › Artificial flavouring — Contains less than 0.8% — Sea salt 0.8% —
Natural and artificial flavouring — Salt — ›
E150a —
Ammonia caramel (E150C)
Potassium phosphates (E340) Show original label text Corn syrup, milk/dark chocolate (chocolate liquor, sugar, whole/nonfat dry milk, cocoa butter, soy lecithin-emulsifier, natural vanilla flavor), sugar, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3), palm kernel oil (partially hydrogenated palm kernel oil, soy lecithin, citric acid), chocolate coating (sugar, partially hydrogenated palm/palm kernel oils, dutched cocoa, nonfat dry milk, dried whey, soy lecithin-emulsifier, salt, artificial flavor), contains less than 2%: sea salt, natural and artificial flavors, salt, caramel color.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Ammonia caramel Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen. Potassium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
M
Maxfield M
Maxfield, farm raised shrimp Maxfield Food health Low Same brand
