Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Hawaiian Style Pork Adobo
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Hydrolysed soy protein8.3%No flag
- Vinegar type flavor4.2%No flag
- Citric acid · E3302.1%No flag
- E262ii1%No flag
- E332ii0.5%No flag
- Glucono-delta lactone · E5750.5%No flag
- Tapioca maltodextrinNo flag
- Natural flavouringNo flag
- Malic acid · E296No flag
- Citric acid · E330No flag
- Sea salt blendNo flag
- Potassium chloride · E508No flag
- Disodium inosinate · E631No flag
- Disodium guanylate · E627No flag
- Not more than 2% silicon dioxide added to prevent caking2.1%No flag
Show original label text
Pork, water, seasoning [hydrolyzed soy protein, vinegar type flavor (citric acid, sodium diacetate, potassium citrate, glucono-delta lactone), soy sauce (fermented soybeans, salt), sugar, tapioca maltodextrin, spices, salt, natural flavors, malic acid, vinegar, citric acid, dehydrated garlic, maltodextrin, sea salt blend (potassium chloride, sea salt), caramelized sugar, disodium inosinate and disodium guanylate, not more than 2% silicon dioxide added to prevent caking].
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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