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Mayfield·Desserts · 0075243206410

Select ice cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milkfat52.9%—›
  • Skimmed milk23.5%—
  • Sugar11.8%—›
  • Frosting ribbon5.9%—
  • Sugar2.9%—›
  • Water1.5%—›
  • Corn syrup0.7%—›
  • Modified food starch-corn0.4%—
  • Natural flavouring0.2%—
  • E171<0.1%⚠ High
  • Colour<0.1%—
  • Salt<0.1%—›
  • Corn syrup2.9%—›
  • Chocolate cake pieces1.5%—
  • Wheat flour0.7%—›
  • Sugar0.4%—›
  • Palm oil0.2%—›
  • Cocoa<0.1%—›
  • Water<0.1%—›
  • Natural flavouring<0.1%—
  • Salt<0.1%—›
  • E500ii<0.1%—
  • Sweetcream buttermilk0.7%—
  • Contains less than 2% of whey0.4%—
  • Cocoa0.2%—›
  • Molasses<0.1%—›
  • Natural flavouring<0.1%—
  • E471<0.1%—
  • E466<0.1%⚠ Low
  • E412—
  • Modified food starch-corn—
  • E407⚠ Low
  • Salt—›
Show original label text

Milkfat and nonfat milk, sugar, frosting ribbon [sugar. water, corn syrup, modified food starch-corn, natural flavor, titanium dioxide (color), salt]. corn syrup, chocolate cake pieces [unbleached unenriched wheat flour, sugar, palm oil, cocoa (processed with alkali), water, natural flavor. salt, sodium bicarbonate], sweetcream buttermilk, contains less than 2% of whey, cocoa (processed with alkali), molasses, natural flavor, mono and diglycerides, cellulose gum, guar gum, modified food starch-corn, carrageenan, salt.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05COCOACompoundNot assessed
  6. 06MOLASSESCompoundNot assessed
  7. 07BEET MOLASSESCompoundNot assessed
  8. 08SALTCompoundNot assessed

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