Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 11 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 22 Apr 2020
11 additives on this label are on our additives-of-concern list.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children.
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton Six colour; hyperactivity/attention concern in children.
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Mini macho tortilla chips: corn, vegetable oil (consisting of one or more of the following: corn, cottonseed, canola, sunflower, or soybean oil), whey, salt, rice flour, monosodium glutamate, yellow corn flour, dextrose, corn starch, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), onion powder, tomato powder, spices, partially hydrogenated palm kernel oil, garlic powder, lactic acid, natural and artificial flavors, cottonseed oil, citirc acid, disodium inosinate and disodium guanylate, yellow 6 lake, sugar, disodium phosphate, sodium acetate, sodium diacetate, autolyzed yeast extract, titanium dioxide (color), red 40 lake, yellow 5, yellow 6, soy lecithin, red 40, blue 1, oleoresin paprika, medium chain triglycerides, soybean oil, and less than 2% silicon dioxide (to prevent caking), oleoresin rosemary, bha, bht, and oat fiber. corn chips: corn, vegetable oil (consisting of one or more of the following: corn, soybean, sunflower, cottonseed, or canola), and salt. bbq corn chips: corn vegetable oil (consisting of one or more of the following: corn, cottonseed, canola, sunflower, or soybean oil), yellow corn flour, salt, onion powder, garlic powder, paprika, hydrolyzed soy protein, monosodium glutamate, tomato powder, spices, dextrose, sugar, less than 2% citric acid, natural flavors, oleoresin paprika, disodium inosinate and disodium guanylate, and silicon dioxide (anti-caking). pretzels: unbleached enriched wheat flour (contains: flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, and folic acid), malt, salt, soybean oil, yeast. crunchy cheese curls: corn meal, vegetable oil (consisting of one or more of the following: corn, cottonseed, canola, palm, or soybean oil). whey, coconut oil, maltodextrin, salt, cheddar cheese (pasteurized milk, cheese cultures, salt and enzymes), natural and artificial flavors, disodium phosphate, sodium casienate. monosodium glutamate, yellow 6, yellow 5, citric acid, tbhq (to help protect flavor) and less than 2% silicon dioxide (anti-caking agent).
Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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