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  3. Neapolitan Ice Cream, Neapolitan
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Mccoll's·Desserts · 0070438871886

Neapolitan Ice Cream, Neapolitan

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milk54.5%—›
  • Cream22.7%—›
  • Sugar11.4%—›
  • Corn Syrup5.7%—›
  • Whey2.8%—›
  • Cocoa1.4%—›
  • Strawberry flavouring0.7%—
  • Sugar0.4%—›
  • Water0.2%—›
  • Strawberry Juice Concentrate<0.1%—
  • E1510<0.1%—
  • Apple Juice<0.1%—›
  • Corn Syrup<0.1%—›
  • Barley malt extract—
  • Red Grape Juice—
  • Natural flavouring—
  • E330—
  • Fruit—
  • Vegetable Juice—›
  • Colour—
  • Stabiliser0.4%—
  • E4710.2%—
  • E412<0.1%—
  • E516<0.1%—
  • E466<0.1%⚠ Low
  • E407<0.1%⚠ Low
  • Natural and Artificial Vanilla Flavor0.2%—
  • Red Color<0.1%—
  • E129<0.1%⚠ High
  • E160b<0.1%⚠ Low
  • Colour<0.1%—
Show original label text

Milk, Cream, Sugar, Corn Syrup, Whey, Cocoa (Processed With Alkali), Strawberry Flavor (Sugar, Water, Strawberry Juice Concentrate, Ethyl Alcohol, Apple Juice Concentrate, Corn Syrup, Malted Barley Extract, Red Grape Juice Concentrate, Natural Flavors, Citric Acid, Fruit And Vegetable Juice Powder [Color]), Stabilizer (Mono & Diglycerides, Guar Gum, Calcium Sulfate, Cellulose Gum, Carrageenan), Natural And Artificial Vanilla Flavor, Red Color (Fd&C Red #40), Annatto (Color).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01MILKCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  6. 06Whey, protein-freeCompoundNot assessed
  7. 07WHEYCompoundNot assessed
  8. 08COCOACompoundNot assessed

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No lower-concern alternatives are available for this product yet.

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