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- Fortified wheat flour52.6%—
- Flour26.8%—›
- E37512.9%—
- Iron6.5%—›
- Thiamin mononitrate3.2%—›
- E1011.6%—
- Folic acid1.6%—›
- Wheat starch23.7%—›
- Beef fat11.8%—›
- Hydrolysed soy protein5.9%—
- Corn gluten3%—›
- And wheat gluten1.5%—›
- Salt0.7%—›
- Onion0.4%—›
- E150a0.2%—
- Corn syrup solids<0.1%—›
- E508<0.1%—
- E631<0.1%—
- Guanylate<0.1%—
- Flavour enhancer<0.1%—
- Sodium caseinate—›
- Spice—›
- Including white pepper—›
- Sugar—›
- Garlic—›
- And paprika—›
- E160b⚠ Low
- Ammonia caramel (E150C)⚠ Moderate
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enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), wheat starch, beef fat, hydrolyzed soy protein, corn gluten, and wheat gluten, salt, onion, caramel color, corn syrup solids, potassium chloride, disodium inosinate and guanylate (flavor enhancers), sodium caseinate (milk), spices (including white pepper), sugar, garlic, and extractives of paprika and annatto,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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