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Greenveil proxy cache
Asset write on fetch
- Bread50%—
- Poulet panné25%—
- Bacon12.5%—
- Onion6.3%—›
- Salad3.1%—
- Melted cheese1.6%—
- Cheddar1.6%—
- Water—›
- Cheese—›
- Skimmed milk powder—
- Butter—›
- Emulsifying salts—
- E331—
- E330—
- Milk proteins—›
- Natural flavouring—
- Salt—›
- Colour—
- Beta carotene dye—
- E160c—
- Anti caking agent—
- Sunflower lecithin—›
- Sauce CBO—
- Colza oil—›
- Water—›
- Glucose fructose syrup—
- Alcohol vinegar—
- Sour cream—
- Egg yolk—›
- Sugar—›
- Modified corn starch—›
- Salt—›
- Spice—›
- Flavouring—
- Dehydrated onion—
- Preservative—
- E202—
- Thickener—
- E415—
- Concentrated lemon juice—
Show original label text
Pain, poulet panné, bacon, oignons frits, salade, Fromage fondu (Cheddar (51%), eau, fromage (9%), lait écrémé en poudre, beurre, sels de fonte (E331, E330), protéines de lait, arômes naturels, sel, colorants (beta carotène, extrait de paprika), antiagglomérant (lécithine de tournesol). Sauce CBO : Huile de colza, eau, sirop de glucose-fructose, vinaigre d'alcool, crème aigre (_lait_), jaune d'_œuf_, sucre, amidon de maïs modifié, sel, épices (contient _moutarde_), arômes, oignon séché, conservateur (E202), épaississant (E415), concentré de jus de citron.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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