Declared allergens
This product declares Dairy, Egg, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Le 280™ Recette au Gruyère de France IGP
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pain ciabatta cuit sur pierre58.3%No flag
- Un steak haché 100% pur bœuf20.8%No flag
- De l'emmental10.4%No flag
- Melted cheddar5.2%No flag
- Fresh onions2.6%No flag
- Deux rondelles de tomates et une sauce légèrement citronnée2.6%No flag
Show original label text
Pain ciabatta cuit sur pierre, un steak haché 100% pur bœuf, de l'emmental et du cheddar fondus, des oignons frais, deux rondelles de tomates et une sauce légèrement citronnée.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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