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- Modified Potato Starch52.9%—
- Palm Fat23.5%—
- Maltodextrin11.8%—›
- Salt0.6%—›
- Flavour Enhancers0.6%—
- E6210.3%⚠ Moderate
- E6350.3%⚠ Low
- Glucose0.6%—›
- Flavourings0.6%—
- Onion0.6%—›
- Tomato Purée0.6%—
- Burnt Sugar0.6%—
- Yeast Extract0.6%—›
- Soy Sauce0.6%—›
- Thickener0.6%—
- E4120.6%—
- Anti-Caking Agent0.6%—
- E5510.6%—
- Lactose0.6%—›
- Acidity Regulator0.6%—
- E3300.6%—
- Milk Protein4%—›
Show original label text
Modified Potato Starch, Palm Fat, Maltodextrin, Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5'- Ribonucleotides), Glucose, Flavourings, Onion Powder, Tomato Purée Powder, Burnt Sugar, Yeast Extract, Soy Sauce, Thickener (Guar Gum), Anti-Caking Agent (Silicon Dioxide), Lactose (Milk), Acidity Regulator (Citric Acid), Milk Protein. For allergens, see ingredients in bold. May contain traces of celery, mustard and sulphites.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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