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dowHin GHLEY SPICED CURLY ERIES EN BOOK FROM 20 FR
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 28 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Modified PREFRIED and LIGHTLY SPICED POTATO FRIES Powder4%No flag
- Dextrin · E14001%No flag
- Diphosphates · E4500.5%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Sodium Carbonates Xanthan Gum0.3%No flag
- Paprika Extract · E160c0.3%No flag
- Onion Sunflower Oil0.3%No flag
- 3 Portions per packNo flag
Show original label text
Potatoes (87%), Coating (8%) [Modified PREFRIED AND LIGHTLY SPICED POTATO FRIES Powder, Spices (Paprika, Pepper), Dextrin, Diphosphates, Sodium Carbonates Xanthan Gum, Paprika Extract], Potato Starch, Rice Flour, Salt, Garlic Powder, Onion Sunflower Oil (5%). 3 Portions per pack
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CoatingHigh concern
- SaltModerate concern
- Potato StarchLow concern
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
8 items
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