Declared allergens
This product declares Dairy, Fish, Molluscs.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Délice de saint Jacques au curry
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Molluscs
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fromage blanc battu13.3%No flag
- Pasteurized semi skimmed milk8.3%No flag
- Lactic ferments5%No flag
- Concentrated lemon juice4.5%No flag
- Curry0.5%No flag
Show original label text
Noix de Saint Jacques 20%, cabillaud, fromage blanc battu (Lait demi écrémé pasteurisé, ferments lactiques), huiles végétales (huile de tournesol, huile d'olive), poireaux, carottes, persil, oignons, Jus de citron concentré, curry 0,5%, amidon modifié
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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