Mediterranean-inspired ionian awakening with homemade tomato sauce, feta, red onions, kalamata olives, mozzarella, & asiago handmade, wood-fired, thin & crispy pizza, mediterranean-inspired ionian awakening

Crust: 100% organically grown wheat, good mountain water, organic wheat bran, kosher salt, yeast. toppings: mozzarella cheese (whole milk, vegetable rennet, salt), tomato sauce (organic tomatoes, fresh organic onions, fresh organic carrots, fresh organic celery, organic garlic, organic red wine, organic maple syrup, organic extra virgin olive oil, kosher salt, fresh organic herbs, organic black pepper, organic red pepper flakes), asiago cheese (whole milk, vegetable rennet, salt), parmesan cheese (cultured milk, vegetable rennet, salt), feta cheese (pasteurized milk, salt, microbial rennet), fresh red onion, kalamata olives, garlic oil (extra virgin olive oil, canola oil, fresh organic garlic), fresh parsley, herbs, kosher salt.