Crispy thin crust pizza, bbq recipe chicken

Crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, contains 2% or less of: yeast, sugar, salt, dough conditioner [wheat flour, ascorbic acid, enzymes], calcium propionate [preservative], soy lecithin [processing aid]), bbq sauce (water, tomatoes, spice [fructose, modified food starch, molasses {cane sugar, cane molasses, cane caramel color}, salt, spice, natural flavors including smoke, garlic powder, caramel color {sulfites}, xanthan gum, citric acid], vinegar), cheeses (low moisture part-skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], white cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes]), white chicken (chicken breast meat with rib meat, water, isolated soy protein product [isolated soy protein, modified food starch, unmodified corn starch, carrageenan with less than 2% soy lecithin], seasoning [potassium citrate, citric acid, sodium diacetate, vegetable oil], salt, sodium phosphates, carrageenan), red onion, parsley.