Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Classic Pizza Crusts
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour54.2%No flag
- Malted13.3%No flag
- Barley flour6.6%No flag
- Niacin · E3753.3%No flag
- Riboflavin · E1010.4%No flag
- Contains 2% and less of each of the following0.5%No flag
- Solids0.5%No flag
- Flour treatment agent0.5%No flag
- Raising agent0.5%No flag
- Baking soda monocalcium phosphate0.5%No flag
- Fumaric acid · E2970.5%No flag
- Calcium propionate · E2822.5%No flag
- Preservative2.5%No flag
Show original label text
Enriched wheat flour (wheat flour, malted, barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, dextrose, contains 2% or less of each of the following: salt, honey, solids, yeast, dough conditioners (enzymes), leavening (baking soda monocalcium phosphate ), fumaric acid, calcium propionate (preservative).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.