Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Gnocchi
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Potato flakes58.3%No flag
- Durum wheat flour10.4%No flag
- Durum wheat flour10.4%No flag
- Niacin · E3755.2%No flag
- Riboflavin · E1010.7%No flag
- E160ai4.7%No flag
Show original label text
Potato flakes (dehydrated potatoes), water, enriched durum flour (durum flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), potato starch, salt, beta carotene.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Potato StarchLow concern
- SaltLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
6 items
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