Skip to content
Saving recent analysis
Hand Tossed Pizzeria Style Pizza, Supreme
Meijer Inc.Meals · 0713733322157

Hand Tossed Pizzeria Style Pizza, Supreme

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Crust55.6%No flag
  • Flour28.3%No flag
  • Flour14.4%No flag
  • Enzyme13.9%No flag
  • Water13.6%No flag
  • Soya oil6.8%No flag
  • Contains 2% and less of1.7%No flag
  • Sugar1.7%No flag
  • Yeast1.7%No flag
  • Breadcrumbs1.7%No flag
  • Wheat flour0.8%No flag
  • Yeast0.4%No flag
  • Sugar0.2%No flag
  • Salt0.2%No flag
  • Salt0.7%No flag
  • Honey0.6%No flag
  • Enrichment0.3%No flag
  • Ferrous sulfate0.1%No flag
  • Niacin · E375<0.1%No flag
  • Wheat flour<0.1%No flag
  • Thiamin mononitrate<0.1%No flag
  • Riboflavin · E101No flag
  • Folic acidNo flag
  • Soya lecithin0.3%No flag
  • Processing aid0.3%No flag
  • Sauce22.2%No flag
  • Water11.1%No flag
  • Tomatoes5.6%No flag
  • Sugar1.7%No flag
  • Salt0.7%No flag
  • Spice0.7%No flag
  • Onion0.7%No flag
  • Xanthan gum · E4150.7%No flag
  • Garlic1%No flag
  • Cheese11.1%No flag
  • Low moisture part skim mozzarella cheese5.6%No flag
  • Pasteurized semi skimmed milk2.8%No flag
  • Lactic ferments1.4%No flag
  • Salt0.7%No flag
  • Enzyme0.7%No flag
  • Parmigiano reggiano2.8%No flag
  • Romano cheese blend1.4%No flag
  • Both made from pasteurized part skim cow's milk0.7%No flag
  • Lactic ferments0.3%No flag
  • Salt0.2%No flag
  • Enzyme0.2%No flag
  • Asiago cheese1.4%No flag
  • Pasteurised milk0.7%No flag
  • Lactic ferments0.3%No flag
  • Salt0.2%No flag
  • Enzyme0.2%No flag
  • Pepperoni5.6%No flag
  • Pork2.8%No flag
  • Beef1.4%No flag
  • Salt0.7%No flag
  • Contains less than 2% of0.3%No flag
  • Spice0.3%No flag
  • Dextrose0.2%No flag
  • Lactic acid starter culture<0.1%No flag
  • Oleoresin of paprika · E160c<0.1%No flag
  • Sodium ascorbate · E301<0.1%No flag
  • Flavouring<0.1%No flag
  • Sodium nitrate · E251Moderate

    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

  • Bha · E320Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Citric acid · E330No flag
  • Cooked italian sausage2.8%No flag
  • Pork1.4%No flag
  • Water0.7%No flag
  • Spice0.3%No flag
  • Salt0.2%No flag
  • Corn syrup solids<0.1%No flag
  • Paprika<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Sugar<0.1%No flag
  • Red bell pepper1.4%No flag
  • Green peppers0.7%No flag
  • Black olive0.3%No flag
  • Olive0.2%No flag
  • Water<0.1%No flag
  • Salt<0.1%No flag
  • Ferrous gluconate · E579<0.1%No flag
  • Onions0.3%No flag
Show original label text

Crust (flour [flour, enzyme], water, soybean oil, contains 2% or less of: sugar, yeast, bread crumbs [wheat flour, yeast, sugar, salt], salt, honey, enrichment [ferrous sulfate, niacin, wheat flour, thiamine mononitrate, riboflavin, folic acid], soy lecithin [processing aid]), sauce (water, tomatoes, sugar, salt, spices, onion powder, xanthan gum, garlic powder), cheese (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from pasteurized part skim cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef, salt,contains less than 2% of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrate, bha, citric acid), cooked italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar), red peppers, green peppers, black olives (olives, water, salt, ferrous gluconate), onions.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.