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Meijer, pork smoked sausage, portabella and asiago, portabella and asiago
MeijerMeats And Their Products · 0713733194624

Meijer, pork smoked sausage, portabella and asiago, portabella and asiago

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Meat ingredients54.2%No flag
  • Pork29.2%No flag›
  • Beef25%No flag›
  • Water22.9%No flag›
  • Pasteurized process asiago cheese product11.5%No flag
  • Asiago cheese5.7%No flag
  • Semi skimmed milk2.9%No flag
  • Lactic ferments1.4%No flag
  • Salt0.7%No flag›
  • Enzyme0.7%No flag›
  • Cheddar cheese2.9%No flag
  • Milk1.4%No flag›
  • Lactic ferments0.7%No flag
  • Salt0.4%No flag›
  • Enzyme0.4%No flag›
  • Water1.4%No flag›
  • Cream0.7%No flag›
  • Sodium phosphates · E3390.4%No flag
  • Enzyme modified cheese0.2%No flag
  • Soured milk<0.1%No flag
  • Salt<0.1%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Enzyme<0.1%No flag›
  • Salt<0.1%No flag›
  • Sorbic acid · E200<0.1%No flag
  • Pasteurized process mozzarella style cheese product5.7%No flag
  • Soured milk2.9%No flag
  • Semi skimmed milk1.4%No flag
  • Water0.7%No flag›
  • Skimmed milk powder0.4%No flag
  • Sodium phosphates · E3390.2%No flag
  • Salt<0.1%No flag›
  • Contains less than 2% of cream<0.1%No flag
  • Lactic acid · E270<0.1%No flag
  • Titanium dioxide · E171<0.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Sorbic acid · E200No flag
  • EnzymeNo flag›
  • Portabella mushrooms and 2% and less of the following1.2%No flag
  • Salt1.2%No flag›
  • Natural spices1.2%No flag
  • Natural flavouring1.2%No flag
  • SugarNo flag›
  • Sodium phosphates · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Beef collagen casing2.1%No flag
Show original label text

Meat ingredients (pork, beef), water, pasteurized process asiago cheese product [asiago cheese (part-skim milk, cheese culture, salt, enzymes), cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, enzyme modified cheese (cultured milk, salt, sodium phosphate, enzymes), salt, sorbic acid], pasteurized process mozzarella style cheese product (cultured milk and part-skim milk, water, nonfat dry milk, sodium phosphates, salt, contains less than 2% of cream, lactic acid, titanium dioxide, sorbic acid, enzymes), portabella mushrooms and 2% or less of the following: salt, natural spices, natural flavors, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, beef collagen casing.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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