Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).
Allergens
Declared on pack via Open Food Facts · updated 22 Apr 2020
2 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Bread crumbs (enriched unbleached wheat flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], whole wheat flour, sugar, palm kernel oil, salt, wheat gluten, yeast, grain vinegar, natural flavor, soy lecithin, soy flour), dehydrated onion, maltodextrin, contains 2% or less of the following: dehydrated celery, hydrolyzed corn, soy and wheat protein, salt, spice, yeast extract, autolyzed yeast extract, color (caramel, turmeric), dehydrated garlic, citric acid, anti-caking agent (calcium silicate), dextrose, natural flavor, lactic acid, disodium guanylate, disodium inosinate, modified food starch, dehydrated chicken, chicken fat.
Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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