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Paigen Cultured Yoghurt Drink Lower Sugar
Greenveil's read: consider avoiding.
- Critical
- Yogurt74.1%—›
- Cow's Milk49.1%—
- Skimmed Milk Powder25%—
- Sugar5.5%—›
- Stabiliser5.5%—
- E440a5.5%—
- Nature Identical Flavouring2.5%—
- Acidity Regulator2.5%—
- E2701.3%—
- E331iii1.3%—
- Colour2.5%—
- E150d1.3%⚠ Moderate
- E1100.6%⚠ High
- E1020.6%⚠ High
- Lactobacillus bulgaricus2.5%—›
- Streptococcus thermophilus2.5%—›
- Lacticaseibacillus paracasei2.5%—›
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Yoghurt (Cow's Milk, Skimmed Milk Powder), Sugar, Stabilizer(E440), Nature Identical Flavouring, Acidity Regulator (E270, E331(iii)), Coloring (E150d, E110, E102), L.bulgaricus, S.thermophilus, L.paracasei
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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