Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Jan 2026
Mediterranean Pasta Salad
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sulphur dioxide).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Jan 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Enriched macaroni product23.3%No flag
- Semolina11.7%No flag
- Niacin · E3755.8%No flag
- Riboflavin · E1010.7%No flag
- Extra virgin olive oil blend5.8%No flag
- Extra virgin olive oil2.9%No flag
- Basil garlic oil blend2.9%No flag
- Extra virgin olive oil0.4%No flag
- White balsamic vinegar0.2%No flag
- Less than 2% of sugar<0.1%No flag
- Phosphoric acid · E338<0.1%Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Xanthan gum · E415No flag
- Crumbled feta cheese0.7%No flag
- Feta cheese0.7%No flag
- Lactic ferments<0.1%No flag
- E460ii0.4%No flag
- Natamycin · E235<0.1%No flag
- Mold inhibitor<0.1%No flag
- Parmigiano reggiano<0.1%No flag
- Parmigiano reggiano<0.1%No flag
- Lactic fermentsNo flag
- E460ii<0.1%No flag
- Natamycin · E235No flag
- Mold inhibitorNo flag
- Sundried tomatoesNo flag
- Sulfur dioxide · E220Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- PreservativeNo flag
Show original label text
water, enriched macaroni product (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), canola oil, extra virgin olive oil blend (canola oil, extra virgin olive oil), basil garlic oil blend (vegetable oil [canola and/or soybean oil], olive oil, extra virgin olive oil, white balsamic vinegar, dried garlic, salt, less than 2% of sugar, phosphoric acid, xanthan gum, spice), kale, crumbled feta cheese (feta cheese [pasteurized milk, salt, cheese culture, enzymes]), powdered cellulose, potato starch, natamycin [mold inhibitor], shredded parmesan cheese (parmesan cheese [pasteurized milk, salt, cheese culture, enzymes]), potato starch, powdered cellulose, natamycin [mold inhibitor], sun dried tomatoes (tomatoes, sulfur dioxide [preservative])
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Canola OilLow concern
- Potato StarchLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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