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Pending enrichment
- E95352.3%—
- Chewing gum base23.9%—
- E42011.9%—
- E965ii6%—
- Fruit juice from concentrate3%—
- Lemon1.5%—›
- Strawberry0.7%—›
- Raspberry0.4%—›
- Blackberry0.4%—›
- Artificial flavouring1.5%—
- Contains less than 2 percent of0.7%—
- E2960.7%—
- E9650.4%—
- E3340.2%—
- E330<0.1%—
- E951<0.1%⚠ Moderate
- E414<0.1%—
- Coconut fat<0.1%—
- E950⚠ Low
- E422—
- Soya lecithin—›
- E903—
- Bht to maintain freshness—
- Sucrose fatty acid esters—›
- Colour—
- E120⚠ Moderate
- Turmeric—›
- E955⚠ Moderate
- E133⚠ Moderate
Show original label text
Isomalt, chewing gum base, sorbitol, maltitol syrup, fruit juices from concentrate (lemon, strawberry, raspberry, blackberry) (3%), artificial flavors; contains less than 2 percent of: malic acid, maltitol, tartaric acid, citric acid, aspartame, gum arabic, coconut fat, acesulfame k, glycerol, soya lecithin, carnauba wax, bht to maintain freshness, sucrose fatty acid esters, colors (carmines, turmeric), sucralose, blue 1 lake.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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