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- Sugar50%—›
- Cocoa butter25%—›
- Whole milk powder23.5%—›
- Pite de cacao graisse butyrique0.8%—
- Emulsifier0.4%—
- E3220.4%—
- Soya lecithin0.4%—›
- Vanilla extract0.2%—›
- Cocoa0.2%—›
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Sucre, beurre de cacao, lait entier en poudre (23,5%, pite de cacao graisse butyrique (lait), émulsifiant: lécithines (soja), extrait de vanille. Cacao: 32% minimum dans le chocolat.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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