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  3. Mermaid Cake Cup
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Snacks · 0644209004102

Mermaid Cake Cup

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour51.8%—›
  • Sugar20.5%—›
  • Palm oil13.9%—›
  • Dextrose6.9%—›
  • Wheat starch3.5%—›
  • Skimmed milk powder1.7%—
  • Palm kernel oil0.9%—›
  • Palm oil0.4%—›
  • Raising agent0.2%—
  • E500ii0.1%—
  • E336i0.1%—
  • Contains less than 2% of0.1%—
  • Brown sugar0.1%—›
  • Egg white<0.1%—›
  • Salt<0.1%—›
  • Whey<0.1%—›
  • Water—›
  • E171⚠ High
  • Colour—
  • Corn syrup—›
  • Natural flavouring—
  • Soya lecithin—›
  • E133⚠ Moderate
  • Vitamin E—›
  • E306—
  • Soya oil—›
  • Artificial flavouring—
  • Calcium stearate—›
  • E903—
  • E330—
  • Confectioner's glaze—
  • Mica based pearlescent pigments—
  • Tapioca dextrin—
  • E127⚠ Moderate
Show original label text

Wheat flour, sugar, palm oil, dextrose, wheat starch, nonfat dry milk, palm kernel and palm oil, leavening (baking soda, cream of tartar), contains less than 2% of: brown sugar, dried egg whites, salt, whey, water, titanium dioxide (color), corn syrup, natural flavor, soy lecithin, blue 1, tocopherol (natural mixed tocopherols, soybean oil), artificial flavor, calcium stearate, carnauba wax, citric acid, confectioner's glaze, mica based pearlescent pigments, tapioca dextrin, red 3.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08PALM KERNEL OILCompoundNot assessed
  9. 09ALBUMENCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11Whey, protein-freeCompoundNot assessed
  12. 12WHEYCompoundNot assessed
  13. 13AQUAHydrationNot assessed
  14. 14CORN SYRUPCompoundNot assessed
  15. 15Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  16. 16SOYBEAN LECITHINCompoundNot assessed
  17. 17Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  18. 18.ALPHA.-TOCOPHEROL, D-CompoundNot assessed
  19. 19.ALPHA.-TOCOPHEROL ACETATE, D-CompoundNot assessed
  20. 20[2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-3,4-dihydrochromen-6-yl] acetateCompoundNot assessed
  21. 21Vitamin EActiveNot assessed
  22. 22MAGNESIUM STEARATECompoundMinor concern
  23. 23Fatty acids, C14-18 and C16-18-unsatd., calcium saltsActiveNot assessed
  24. 24CALCIUM STEARATECompoundNot assessed

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